Happy 🄃⁠ #whiskeysour day folks! ⁠
Try this yummy twist on a Whiskey Sour at home... saves you having to make sugar syrup and who doesn't have maple syrup tucked away in the pantry?! ⁠
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60ml whiskey 🄃 ⁠
30ml lemon juice⁠ šŸ‹ ⁠
20ml maple syrup⁠ šŸ ⁠
1 egg white⁠ 🄚 (optional but it makes it oh so frothy)⁠
2-3 shakes bitters ✨ (optional)⁠
Cubed ice⁠ 🧊⁠
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If using the egg white, add whiskey and egg white to a cocktail shaker and vigorously shake for 15-20 seconds until the egg white is very frothy. (If not using the egg white, you can skip this step.)⁠
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Add the lemon juice, maple syrup, bitters (if using) and a handful of ice to the shaker, and shake for a few seconds to combine and chill the drink. Strain and serve immediately in a glass over ice.⁠
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Strain the mix into a glass ⁠filled with ice and garnish with the cherry and orange slice... enjoy!⁠ šŸ’ šŸŠ ⁠
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#thewhiskeybar #whiskeysourday #whiskysour #whiskey #whisky #cocktails #stayhome #staysafe #stayconnected #drinkresponsibly
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