BORN IN NASHVILLE Belles founder Morgan McGlone (Kiwi chef who has worked in some of the top restaurants of the world including Noma, Copenhagen) learned the secrets of the Southern spices after years of cooking in Nashville, Tennessee - just one of the reasons why Belles Hot Chicken is so extraordinary.
Belles Hot Chicken has a intense signature crunch, coating the most succulent meat. Take your pick from tenders, wings or our drumsticks and choose from the lightly seasoned ‘southern’ all the way up to our tear-jerking ‘Really Fucking Hot'. Our sandwiches and sides hail from Southern traditions and are guaranteed to be delicious every time.
There are eight BELLES HOT CHICKEN’s located in Australia and they have just celebrated 4 years this week! HAPPY 4TH BIRTHDAY BELLES!
Longroom has colaborated with Morgan and Co from Belles Hot
Chicken, and Estrella Damm to bring some southern inspired fried chicken to Ponsonby Rd for FOUR days only. Longroom’s lunch and dinner menu will be completely replaced by the Belles Hot Chicken Menu from Thursday 2 August – Sunday 5 August (inclusive).
WELCOME to BELLES HOT CHICKEN @ LONGROOM - ENJOY!